What Should Be My Calorie Intake With Gestational Diabetes?

What Should Be My Calorie Intake With Gestational Diabetes?

Just like in any other type of diabetes, women with gestational diabetes should watch what they eat. This is an important facet in the control and treatment of gestational diabetes. Neglecting you dietary restrictions and requirements will only worsen your gestational diabetes, leading to complications not just for you but also for your baby. To prevent these things from happening, health care providers and nutritionists advise women with gestational diabetes to watch their calorie intake. Thus, What Should Be My Calorie Intake With Gestational Diabetes? Special attention is paid to carbohydrates, since these are the sources of glucose that women with gestational diabetes are unable to fully utilize.

Assessment of gestational diabetes-calorie intake with gestational diabetes

Before giving you a meal plan and a list of foods to avoid, your health care provider will first assess your body weight, your total weight gain during pregnancy, and your eating habits before making recommendations on your diet. Remember, no two nutritionists will give you the same recommendations, since there are no hard and fast rules when it comes to a gestational diabetes diet. The food choices may vary, as long as you stick to the calorie intake recommended for you.

calorie intake with gestational diabetesYour eating habits will also make a large impact on your dietary recommendations. For example, if you are the type of person who gains weight quickly, then you might be asked to cut back on your caloric intake and to engage in exercises safe for pregnancy. If you have a sweet tooth, your doctor will recommend cutting back on those sugars and eating more fresh produce and lean proteins.

Calorie intake with gestational diabetics

For normal pregnant women, the recommended daily caloric intake is 2600 calories. Since you have gestational diabetes, doctors recommend having a slightly less caloric intake of 2000 to 2400 calories. It is only slightly lower than the normal recommendation because you are pregnant. As such, women are not advised to go on a restrictive diet during pregnancy, as this can adversely affect the health of your baby. Hence, doctors who recommend a lower calorie intake of 1500 to 1800 calories per day should know that they are putting both the mother and the baby in grave danger.

Although there is only a slight decrease in the daily caloric recommendation for women, what matters is how you distribute these calories into carbohydrates, fats, and proteins.

Breaking down the calories-Calorie Intake With Gestational Diabetes?

In general, you have to watch your carbohydrate intake, since too much carbs will lead to an increase in your blood sugar levels. Your total carbohydrate intake per day should make up less than half of your total caloric intake. This means around 175 grams of carbohydrates per day, evenly spaced out throughout the day into 15 to 30 grams per meal. Eat more vegetables, high-fiber foods, and whole grain carbohydrates. Ditch the sugary ones.

As for protein, you can have two to three servings per day. Protein-rich foods include meat, fish, eggs, nuts, and dry beans. Remember to trim all visible fat from the meat and, as much as possible, go skinless. For fats, limit your intake but do not totally remove them from your diet as they provide long-term energy for growth and brain development.

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About Mathea

Thanks for listening, I am a registered dietitian who had gestational diabetes and I want to help you find your way through this tough time. I have written several books and I have a book on Amazon about Gestational Diabetes Meal Plans.

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