I Have Gestational Diabetes – What Should I Eat?

i have gestational diabetesGestational diabetes has become a common problem among pregnant woman now days due to inactive lifestyles and unhealthy food habits. Not many people realize, if such conditions are not controlled in the initial stage, they can lead to great health complications in the future. Without amiss, it should be noted that bringing small changes in the diet can help you get over your condition in a very smooth and subtle way.

Here are some general dietary guidelines for those looking for an answer to:

I Have Gestational Diabetes – What Should I Eat?

Eat Variety Of Foods

Although, a pregnant woman is always expected to eat a nutritional diet, it becomes all the more important when she is suffering from gestational diabetes. Make sure you create a balanced gestational diabetes diet chart or get a gestational diabetes diet meal plan to ensure that you are taking right amount of nutrients at the right time. According to dietitians and experts, it is always advised to include at least three small-size meals and four snacks every day.
Include Right Amount Of Carbohydrates

Carbohydrates are good for your body if you take them in the right quantity. Eating a diet rich in carbs will ensure that your body is getting all the necessary nutrients required for the growth and development of your fetus. Also, a carb managed diet is also beneficial in controlling the effects of gestational diabetes. Include whole grain cereals, fresh fruits and vegetables in your diet. Spread the carbohydrate intake evenly into 3-4 servings throughout the day.

Don’t Ever Skip Meals

A lot of women have a habit of skipping breakfast to maintain weight. This is absolutely wrong and skipping meals actually adds to weight gain. It is important to understand that your body has certain needs that need to be fulfilled at the right time. Skipping meals is not an option at all! You should be consistent about your meals and prepare a proper gestational diabetes meal plan to make sure that you are eating the right amount of food. It will keep your blood sugar in control and make you feel more energetic throughout the day. I Have Gestational Diabetes – What Should I Eat?

Include High-fiber and Protein Rich Foods

Most women think, I have gestational diabetes, so I should start eating in control.  Hence, they start compromising with their daily nutritional diet. It is imperative to know that most of your body is made of proteins and thus you should never miss on including good amount of protein in your diet. On the other hand, eating high-fiber food is also good as it helps to maintain your blood sugar level during gestational diabetes. Include fresh fruits, vegetables, cereals, dried peas, legumes and beans in your diet. Spread them evenly into three-four meals to get the maximum benefit of each. I Have Gestational Diabetes – What Should I Eat?

Limit Your Intake Of Artificial Drinks

Artificial drinks such as soda, flavored teas, and artificial fruit juices can play havoc to your gestational diabetes problem. Such drinks can immediately increase your blood sugar level, creating complications for you and your baby. Consult your doctor on using artificial drinks such as juices and sweeteners if you don’t have any other option. Apart from this, you can focus more on fresh fruit juices, decaffeinated tea, and water. I Have Gestational Diabetes – What Should I Eat?

We hope these tips would have got you the answer for your query, “I Have Gestational Diabetes – What Should I Eat?” Keep in mind all these tips and you will be able to cope up with your gestational diabetes condition with ease.

If you still have any doubt on meal plans, simply visit my page on gestational diabetes diet meal plans and we can provide a great resource to your meal planning. 

See it by clicking here! I Have Gestational Diabetes

Fruits and Vegetables Gestational Diabetes-Common Portion Sizes of Carbohydrate Choices

Fruits and Vegetables Gestational Diabetes

In gestational diabetes, it is important that you control what you eat. This does not necessarily mean that you should avoid eating certain foods. On the contrary, you can eat any type of food that you want, provided that you do so in moderation. This is to avoid raising your blood sugar levels to uncontrollable heights. The important thing is to keep a balanced diet with all the nutrients still present in your meal so that both you and your baby can grow healthy. On your diet try fruits and vegetables gestational diabetes!

That being said, carbohydrates are very important parts of your meal. It will give you the energy to do your daily activities, although too much of it can raise your blood sugar levels. Therefore, here are the serving sizes for fruits and vegetables.

Each fruit here contains 15 grams of carbohydrates:

Fruits

Size of One Serving

Apple, orange, pear, or peach 1 small piece the size of a tennis ball
Banana or mango ½ piece
Grapefruit 1 large piece
Small grapes 17 pieces
Honeydew or cantaloupe 1 cup
Raisins 2 tablespoons
Unsweetened, canned fruit ½ cup
Papaya or watermelon 1 cup cubed
Apple, orange, or grapefruit juice ½ cup
Applesauce ½ cup
Fresh blueberries or blackberries ¾ cup
Kiwi fruit 1 piece
Dried fruit ¼ cup
Fresh strawberries 1 ¼ cup
Lemon 1 large piece
Nectarine 1 cup
Diced pineapple ¾ cup
Canned pineapple 1/3 cup
Raspberries 1 cup
Fresh cherries 12 pieces
Dates 3 pieces
Figs 2 small pieces
Plum 2 pieces
Diced rhubarb 3 cups
Low-calorie cranberry juice 10 ounces
Unsweetened orange, grape, or pineapple juice 4 ounces
Unsweetened lemon juice 6 ounces

 

On the other hand, each vegetable here contains 5 grams of carbohydrates:

Vegetables

Size of One Serving

Raw broccoli 1 cup
Cooked broccoli ½ cup
Spinach and other greens 1 cup
Raw cauliflower 1 cup
Raw carrots 1 cup
Fresh pepper 1 cup
Canned tomato ½ cup
Leafy vegetables 1 cup
Tomato sauce 2 tablespoons
Vegetable or tomato juice 1 cup
Chopped asparagus 1 cup
Bamboo shoots, beans, Brussels sprouts, or bean sprouts ½ cup
Cabbage, celery, collard greens, green beans, fresh mushrooms, mustard greens, radishes, or squash 1 cup
Chili pepper 5 small pieces
Turnips, kale, leeks, okra, onion, sauerkraut, scallions, or rutabagas ½ cup

Take note that vegetables contain 1/3 of the carbohydrate of a regular serving of any other carbohydrate.  You can eat 3 times as much of them as other carbohydrates for the same 15 gm.  Vegetables and whole fruits also contain more fiber and keep you feeling full longer than other foods, so they are an important part of your overall plan to reduce your blood sugar.

Tips on Including Fruits and Vegetables in your Diet- Fruits and Vegetables Gestational Diabetes

  • Eat vegetables with only little or no fat, dressings, or sauces.
  • If you want to have salad dressing, choose the low-fat type.
  • You can also steam vegetables using low-fat broth.
  • When cooking vegetables, add a small piece of smoked turkey or lean ham instead of fat.
  • Sprinkle herbs and spices on your vegetable salad because these flavorings have almost no fat or calories.
  • If you do use fat in cooking vegetables, choose soft margarine, olive oil, or canola oil.
  • Eat smaller pieces of fruit rather than make them into juices.
  • If you are going to make a fruit juice, do not add any more sugar.

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